Well the holidays are here again. It seems like the years are rushing by. But it is always good to spend quality time with dear friends and family. If you require a gluten-free diet here are few holiday recipes ideas especially for you!
Cranberry-Orange Relish
Gluten Free and Dairy Free Recipe
Ingredients
Makes 2 cups
Just this Tuesday, the Food and Drug Administration (FDA) declared that healthy clones of cows, pigs and goats are safe for human consumption.
The whole purpose behind these cloning experiments is to improve the DNA of the animal. The ultimate goal: Healthier meat and dairy products. The realistic result: Who knows?
As Senator Barbara Mikulski put it in a written statement: “The FDA has acted recklessly and I am profound (more…)
The moment you find out you have dairy allergies, it is almost devastating. At least it is for those who love their dairy products. Can you imagine being told that you can’t ever have milk, cheese or any other dairy product ever again without suffering?
That suffering varies from person to person when it comes to dairy allergies. For instance, one person could get major migraines after they drink a glass of milk while another gets (more…)
As mentioned in the previous articles, we know that approximately 60 million Americans have heart disease. It is caused by uncontrolled diets high in saturated and trans fat resulting in arteries being clogged up by bad cholesterol LDL and the inner lining of blood vessels being damaged impeding the transportation of oxygen and nutrition to the heart. There are many opinions about pros and cons of dairy products in our diet. Would it also be the (more…)
Got Acne? Limit your Dairy Foods Intake.
Many experts estimate that Acne affects 85% of Americans making it the most common skin disorder in the United States. While it mostly affects teenagers, unfortunately, Acne can carry through to adulthood as well causing self esteem issues for anyone who has this particular affliction. With so many remedies available, what is an Acne sufferer to do?
Dermatologists believe what (more…)
In 1993 the US dairy industry changed dramatically. That year the FDA approved the use of a genetically-engineered form of bST, sparking a controversy that has persisted over the last thirteen years, leading to law suits and disputes over public health and safety. Many organically-minded consumers switched over to “hormone-free milk,” only to later learn that there was no such thing. What is rbST anyway, and how does it affect cows? The inte (more…)
The drive up and down California’s San Joaquin Valley can be tedious, but consider a stop along the way in Visalia. Seven Sycamores Ranch is offering a kind of bed-and-breakfast experience on a real farm.
Agri-tourism is what they call it – the blending of tourism with California’s vast farmlands and orchards to offer city folk an up-close view of how an orange, for example, gets from the tree to your dining room table. With its location ju (more…)
Let’s face it. Ultimately, we view dairy cows as food and beverage for their meat and milk. Dairy cows have become an essential part of our everyday life because of what they provide for us. In a way, we cannot belittle them because we really need them. And so we breed them and raise them accordingly to be healthy and to provide nutritious meat and milk. This is a dairy cow’s life.
When young, we call it a calf. It’s mother is called (more…)
The countdown to your traditional Thanksgiving dinner is starting, just 5 days away so I wanted to make sure to give you this gluten free dairy free, vegan pumpkin pie custard recipe. It’s quick and easy to make and if you don’t tell anyone the custard is gluten free dairy free, vegan pumpkin pie custard they will never know.
Gluten Free Dairy Free, Vegan Pumpkin Pie Custard
(Note: This recipe makes 8 servings. Also, you can pour the p (more…)
Why farm free?
Vegans are those who refrain matter prefabricated from animal products. While some grouping has difficulty digesting lactose, which is a naturally occurring sugar in animal milks including manlike milk, there are others who are hypersensitised to cow’s milk.
Milk accelerator allergies and disaccharide intolerance connected with lethargy or coefficient gain, unhealthful migraines and ‘auto immune’ identify syndromes (more…)
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