December 20th, 2009
5 Comments
Well the holidays are here again. It seems like the years are rushing by. But it is always good to spend quality time with dear friends and family. If you require a gluten-free diet here are few holiday recipes ideas especially for you!
Cranberry-Orange Relish
Gluten Free and Dairy Free Recipe
Ingredients
Makes 2 cups
December 11th, 2009
13 Comments
Holstein dairy cows are among the most popular breeds of dairy cows in the United States. Considering how giving and flexible the Holsteins are, this comes as no surprise. There are many things that sets the Holsteins apart from other dairy cattle.
One reason why the Holstein dairy cow is popular is because it has the highest milk productions. Holstein dairy cows have the ability to give a lot of milk, seemingly with no limit. This ab Read the rest of this entry »
December 11th, 2009
10 Comments
For the past few weeks, patrons to Crescent Ridge Dairy Bar in at 176 South Franklin Street (Route 37) in Holbrook could only dream of playing a round of miniature golf before or after enjoying one of the world’s 10 best ice creams, as ranked by the National Geographic’s “10 Best of Everything: The Ultimate Best of Everything.” On May 3, the wait ended as Crescent Ridge Dairy opened the Mini Putt-Putt Golf for the spring, summer and fall Read the rest of this entry »
December 6th, 2009
No Comments
Dairy food in China to 2011
This databook is a detailed information resource covering all the key data points on Dairy Food in China. It includes comprehensive value volume segmentation and market share data. The databook supplies actual data to 2006 and full forecasts to 2011.
Scope of this report
* Contains information on 8 categories: Cheese, Chilled desserts, Cream, Fromage frais, Milk, Spreadable fats, Soy Read the rest of this entry »
November 13th, 2009
18 Comments
Dairy cows are at a vulnerable state when they’re between lactations. This is why a rest period is required in between, primarily because they will be more prone to nutritional issues at this time. The rest period is an important process in a cow’s lactations because this helps to prevent health problems that may give serious problems to the cow’s milk production and future lactations.
It is important to go through the proper drying-o Read the rest of this entry »
November 9th, 2009
15 Comments
Just this Tuesday, the Food and Drug Administration (FDA) declared that healthy clones of cows, pigs and goats are safe for human consumption.
The whole purpose behind these cloning experiments is to improve the DNA of the animal. The ultimate goal: Healthier meat and dairy products. The realistic result: Who knows?
As Senator Barbara Mikulski put it in a written statement: “The FDA has acted recklessly and I am profound Read the rest of this entry »
November 8th, 2009
11 Comments
Because of our ever-increasing population that is predicted to reach eight billion by 2020, the need for food will remain a top priority, transcending all socio and geo-political boundaries. The increased demand for food will call on agriculture, specifically, to act as the biggest source of industry. And with the increased demand for foodstuff, better-quality yield and huge agricultural output will be required. (Though there has been vast improv Read the rest of this entry »
October 6th, 2009
18 Comments
Dairy Drinks Service – 2008/9 Cycle – Netherlands
Dairy Drinks Service
As part of a commitment to extending our services to the global dairy industry, Canadean has recently updated our Global Dairy Drinks Service.
First launched in 2007, the 2008/9 cycle covers six dairy drinks categories and a total of 82 markets worldwide and is now available both via our powerful Wisdom database and as a new series of printed r Read the rest of this entry »
September 15th, 2009
9 Comments
The Indian food industry is hailed as the sunshine industry of India. The current market size of Indian food market is around US$ 182 billion, and as per latest reports, the Indian food industry comprises nearly two thirds of the total Indian retail market.
Growing economy, surplus food, shift in consumer consumption pattern, have put the Indian food industry on the fast track.
According to consultancy firm McKinsey & Co, the Read the rest of this entry »
September 4th, 2009
14 Comments
If you have a dairy allergy, there is one thing that you desperately need – a milk-free chocolate chip cookie recipie! The following cookie recipie makes not only the most delicious-tasting chocolate chip cookies in the universe, but there are no eggs, so you know what that means – edible COOKIE DOUGH! Yes, you can take this recipie and combine it with your favorite brand of vanilla soy ice-cream Read the rest of this entry »